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Tart: Misadventures of an Anonymous Chef

Tart: Misadventures of an Anonymous Chef

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An instant Sunday Times bestseller

‘A sexy, frank and delectable memoir’ The New York Times
‘An instant, hedonistic culinary classic’ The London Standard

‘It’s the two best things in the world: food and sex’

Slutty Cheff is an anonymous London chef who knows what it’s really like to work in the capital’s hectic restaurant scene.

From working sixty-hour weeks in windowless kitchens and being the only woman in the changing room to the pure thrill of a busy service, falling in love with other chefs and cycling home through a city bubbling over with potential, Slutty Cheff’s misadventures in food and sex are about experiencing and embracing life to the fullest. The pleasure and the chaos included.

An exquisite broth of raw Anthony Bourdain-style honesty with a pinch of the sharp wit of Lena Dunham’s Girls, Tart Is THE book for those who like to eat and f**k.

Hardback / 366 Pages

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